MUKALEPPA: A KARNATAKA CULINARY TREASURE

From the heart of Karnataka comes Mukaleppa, a classic dish that tantalizes the taste buds. This comforting meal is prepared with rice flour and spiced lentils, creating a unique consistency. Mukaleppa is often served hot with pickle, making it a complete feast. The recipe for Mukaleppa involves kneading the ingredients to form a dough, which is